Shanghai Jindong Biotechnology Co., Ltd.

Business Type:Manufacturer

Main Products:Probiotic Powder,Yogurt Starter Culture,Nutruition Supplement,OEM contract manufacturing,Formula development

Country/Region:China

Annual Revenue:10000000 USD

Main Markets:North America,South America,Eastern Europe,Southeast Asia,Oceania,Mid East,Eastern Asia,Western Europe,

Ddu Verified

HOT Rank

8/10
Company Information

  Shanghai Jindong Biotechnology Co., Ltd. is a sub-company of BioGrowing Group. Its business focus on import and export of health products including probiotics powder, natural extract powder, and concerned finishing products in forms of pills, sachet, capsule etc. 
      BioGrowing is a group company only dedicated for probiotic business, starting from brand probiotic formulations in China market 20 years ago, now BioGrowing expanded the business scope from supplement formulations to dairy, functional foods, agriculture probiotics, basing on the application platform comprised by three probiotic production factories. 

       BioGrowing Probiotics R&D Center was established in 2006, the team consists of several industry experts and senior engineers. We establish long-term cooperation relationships with the International Probiotics Association(IPA) and set up an "Enterprise Postdoctoral Workstation" together with some colleges and universities. We keep collecting and accumulating, and send working teams several times to the remote pastoral areas to collect strains, which enables us having the largest enterprise probiotic strain bank in China. With high-potency and high-stability products, all-circle technical supports and services, BioGrowing offer comprehensive solutions for probiotics.
        BioGrowing is QS/CFDA-GMP/NSF-cGMP/Halal/ISO/HACCP certificated. 
        Business footprints of 
Shanghai Jindong Biotechnology Co., Ltd. include China domestic and global (more than 40 countries) are covering:
(1)Probiotic strains in bulk
(2)Probiotic blends/premix
(3)Probiotic formulations in bulk
(4)Probiotic formulations in private labels
(5)Probiotic food programs, like the bakery, drinks, snack foods etc.
(6)Dairy starter cultures (for yogurt, yogurt drink, sour cream, cottage cheese, soft cheese etc)
(7)Home-made products, like home-made yogurt cultures, home-made yogurt powder, homemade pickled vegetables etc.
(8)Agriculture probiotics: pets’ foods, feed additives, dried-fed microbial (DFMs), silage and soybean meal starters etc.).

       We open arms to friends who have an interest in the probiotics field and has a good will to contribute to the great good of human health. 

       May God empower our will!


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